I love Peri Peri Chicken, but the local Nando’s outlet is a little too far out of town for a lunchtime trip, 8 kilometers to be exact, so I rarely get to eat it. Today while grocery shopping I bought some bargain skinless bone in... Read More | Share it now!
I’m a Food TV person. I watch almost anything food related although I tend to steer clear of the baking shows because I’m not into desserts at all – If they’re making Bread I’ll watch, but cakes – Byebye.
So I... Read More | Share it now!
I rarely ate Lentils before this diet, it wasn’t that I didn’t like them, it was more that they were foreign and I didn’t really know what to do with them. However, once I had my first opportunity to cook these for a low calorie meal... Read More | Share it now!
There are almost as many recipes for Chicken wings out there as there are chickens. These wings are simply coated in a flour seasoning mix, and baked in a hot oven for 40 minutes until crisp.
I usually deep fry my wings, but I’m trying to lose... Read More | Share it now!
Shakshuka is a dish of eggs poached in a spicy chili tomato sauce originally though to come from the middle east. Like any dish, there are countless variations. The term Shakshuka is used loosely here to describe a made up dish that resembles... Read More | Share it now!
Stir-Fry ‘s are generally quite healthy. A mixture of fresh vegetables fried in a little oil with a flavorful sauce and some protein thrown in for good measure. They can be low calorie as well, you just need to use a non-stick pan, and the... Read More | Share it now!